000 | 00557nam a2200193Ia 4500 | ||
---|---|---|---|
003 | PK-GiftU | ||
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020 | _a? 9780849317446 | ||
040 |
_bEnglish _cDDC |
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082 |
_a613.2 PRE-T _bPRE-T |
||
100 | _a CRC Press | ||
245 | 0 |
_aTaints and Off-Flavours in Food (1E) _hBook |
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260 | _bBook Finder | ||
264 | _c2012 | ||
365 |
_b2200 _cRs. |
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521 | _a"Faculty, Students and Staff" | ||
650 | _aNutrition and Halth SciencesFood and NutritionFood Science Technology | ||
942 |
_2DDC _cBK _hPRE-T |
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999 |
_c28866 _d28866 |