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040 | _bEnglish | ||
040 | _cDDC | ||
082 | _a613.2 AZI-F | ||
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_aFOOD PRESERVATION MANUAL _hBook |
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264 | _c2020 | ||
365 |
_b2200 _cRs. |
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521 | _aFaculty, Students and Staff | ||
650 | _aNutrition and Halth SciencesFood and NutritionFood Science Technology | ||
942 |
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