Fine cooking Soups&Stews (Record no. 18326)
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000 -LEADER | |
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fixed length control field | 00450nam a2200157Ia 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 190624s9999 xx 000 0 und d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 978-1-62113-795-5 |
040 ## - CATALOGING SOURCE | |
Transcribing agency | PK-GjGUL |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 641.813 |
Item number | EDI-F |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Editors of fine cooking |
245 ## - TITLE STATEMENT | |
Title | Fine cooking Soups&Stews |
Remainder of title | : No-fail recipes for every seasons |
Statement of responsibility, etc | Editors of fine cooking |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | USA |
Name of publisher, distributor, etc | The taunton press |
Date of publication, distribution, etc | 2005 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 189 p. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | SFADA |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Item type | Books |
No items available.