Poaching : 20 New Ways With a Traditional Skill

Contributor(s): " Jones Bridget"Material type: TextTextPublication details: London Lorenz Books 2007Description: 64 p. ill.,hbk MISBN: 978-0-7548-1743-7Subject(s): SFADADDC classification: 641.73
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Item type Current library Call number Status Date due Barcode
Books Books GIFT Girls Campus Library

 

Humanity & Social Sciences 		641.73 POA (Browse shelf(Opens below)) Available 17959
Books Books GIFT Girls Campus Library

 

Humanity & Social Sciences 		641.73 POA (Browse shelf(Opens below)) Available 17960
Browsing GIFT University, Library shelves, Shelving location: Humanity & Social Sciences Close shelf browser (Hides shelf browser)
641.67352 KRA KRAFT Philadelphia 641.67352 KRA KRAFT Philadelphia 641.692 BES The Best Seafood Recipes 641.73 POA Poaching 641.73 POA Poaching 641.813 FIN Fine Cooking Soups & Stews 641.813 FIN Fine Cooking Soups & Stews

Includes Index.

Eng.

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