Margaret Fulton;'s Encyclopedia of Food and Cookery The Complete Kitchen Companion from A to Z by"Margaret, Fulton'"
Material type: TextPublication details: South Wharf Kraft Foods Ltd 2010Description: 759 p. LISBN: 9781740667371 hbkDDC classification: 641.503Item type | Current library | Call number | Status | Date due | Barcode |
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Books |
GIFT Girls Campus Library
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641.503 FUL-E (Browse shelf(Opens below)) | In transit from GIFT Girls Campus Library to GIFT University, Library since 14/06/2024 | 18033 |
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641.5 PER-E Easy Weekends Food | 641.5 RUS-F Family cook book | 641.5 SUM Summit All Colour Cookbook | 641.503 FUL-E Margaret Fulton;'s Encyclopedia of Food and Cookery | 641.5097 FEC-W The Way We Ate | 641.5097 FEC-W The Way We Ate | 641.51405 GOU Gourmet traveller |
Includes Index
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