The Way We Ate 100 Chefs Celebrate a Century at the American Table by" Noah Fecks,Paul, Wagtouicz"

By: "Fecks, Noah"Material type: TextTextPublication details: New York A Touchstone Book 2013Description: xiii,347 p. ill. LISBN: 978-4767-3272-5 hbk30DDC classification: 641.509730904
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Item type Current library Call number Status Date due Barcode
Books Books GIFT Girls Campus Library

 

Humanity & Social Sciences 		641.5097 FEC-W (Browse shelf(Opens below)) Available 18025
Books Books GIFT Girls Campus Library

 

Humanity & Social Sciences 		641.5097 FEC-W (Browse shelf(Opens below)) Available 18008

Includes Index

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