Understanding Normal and Clinical Nutrition

By: Rolfes,Sharon Rady;Pina,Kathryn;Whitney,EllieMaterial type: TextTextPublication details: USA Cengage Learning 2018Edition: 11thDescription: xxv,879 p. Col,ill. L, hbkISBN: 9781337098069Subject(s): Nutrition -- Nutrition disorders -- Diet therapyDDC classification: 613.2
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Item type Current library Call number Status Date due Barcode
Books Books GIFT University, Library

GIFT University, Library

Art & Fashion Design Architecture
613.2 WHI-U (Browse shelf(Opens below)) Available 19887

Includes Index,Appendixes & Glossary.

Eng.

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