Food Processing Operations Modeling Design and Analysis Book

By: CRC PressMaterial type: TextText 2016ISBN: 9780824704889.0Subject(s): Nutrition and Halth SciencesFood and NutritionFood Science TechnologyDDC classification: 613.2 PRE-F
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613.2 PRE-F (Browse shelf(Opens below)) t1 Available 25122
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