Normal view MARC view ISBD view

Microbiology Manual Book

By: AwanMaterial type: Text

Text 2020ISBN: 9789698543617Subject(s): Nutrition and Halth SciencesFood and NutritionFood Science TechnologyDDC classification: 613.2 AWA-M |

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Copy number	Status	Barcode
Books	GIFT University, Library GIFT University, Library	613.2 AWA-M (Browse shelf(Opens below))	t1	Available	25412
Books	GIFT University, Library GIFT University, Library	613.2 AWA-M (Browse shelf(Opens below))	t2	Available	25413
Books	GIFT University, Library GIFT University, Library	613.2 AWA-M (Browse shelf(Opens below))	t3	Available	25414
Books	GIFT University, Library GIFT University, Library	613.2 AWA-M (Browse shelf(Opens below))	t4	Available	25415
Books	GIFT University, Library GIFT University, Library	613.2 AWA-M (Browse shelf(Opens below))	t5	Available	25416
Books	GIFT University, Library GIFT University, Library	613.2 AWA-M (Browse shelf(Opens below))	t6	Available	25417

Previous								Next
Previous	613.2 AWA-F FOOD TOXICOLOGY (PB)	613.2 AWA-M Microbiology Manual	613.2 AWA-M Microbiology Manual	613.2 AWA-M Microbiology Manual	613.2 AWA-M Microbiology Manual	613.2 AWA-M Microbiology Manual	613.2 AWA-M Microbiology Manual	Next

Faculty, Students and Staff

There are no comments on this title.

to post a comment.