FOOD PEOPLE AND TECHNOLOGY (PB) Book
Material type: Text 2017ISBN: 732998719Subject(s): Nutrition and Halth SciencesFood and NutritionFood Science TechnologyDDC classification: 664 MAJ-F |Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
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Books |
GIFT University, Library
GIFT University, Library |
664 MAJ-F (Browse shelf(Opens below)) | t1 | Available | 25883 | |
Books |
GIFT University, Library
GIFT University, Library |
664 MAJ-F (Browse shelf(Opens below)) | t2 | Available | 25884 | |
Books |
GIFT University, Library
GIFT University, Library |
664 MAJ-F (Browse shelf(Opens below)) | t3 | Available | 25885 |
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