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FUNDAMENTALS OF MANAGEMENT (5E) (PB) Book

By: DAFTMaterial type: Text

Text 2018ISBN: 9780170259804Subject(s): Nutrition and Halth SciencesFood and NutritionFood Science TechnologyDDC classification: 612 DAF-F |

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Books	GIFT University, Library GIFT University, Library	612 DAF-F (Browse shelf(Opens below))	t1	Available		26033
Books	GIFT University, Library GIFT University, Library	612 DAF-F (Browse shelf(Opens below))	t2	Available		26034

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Previous	612 COW-M MICROBIOLOGY ''A SYSTEMS APPROACH (5E) (HB)	612 COW-M MICROBIOLOGY ''A SYSTEMS APPROACH (5E) (HB)	612 COZ-M METHODS IN BEHAVIORAL RESEARCH (13E) (PB)	612 DAF-F FUNDAMENTALS OF MANAGEMENT (5E) (PB)	612 DAF-F FUNDAMENTALS OF MANAGEMENT (5E) (PB)	612 DAV-O OPEN MINDS TO EQUALITY (3E)	612 DIE-A AN ATOMS FIRST APPROACH TO THE GENERAL CHEMISTRY LABORATORY (2E) (PB) SPRING	Next

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