Nutrition Through the Life Cycle Book
Material type: Text 2011ISBN: 9781904007401Subject(s): Nutrition and Halth SciencesFood and NutritionFood Science TechnologyDDC classification: 613.2 SHE-N |Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books |
GIFT University, Library
GIFT University, Library |
613.2 SHE-N (Browse shelf(Opens below)) | t1 | Available | 25261 | |
Books |
GIFT University, Library
GIFT University, Library |
613.2 SHE-N (Browse shelf(Opens below)) | t2 | Available | 25262 | |
Books |
GIFT University, Library
GIFT University, Library |
613.2 SHE-N (Browse shelf(Opens below)) | t3 | Available | 25263 |
Browsing GIFT University, Library shelves Close shelf browser (Hides shelf browser)
613.2 SEH-S SENIOR FOOD TECHNOLOGY AND NUTRITION (PB) | 613.2 SHE-N Nutrition Through the Life Cycle | 613.2 SHE-N Nutrition Through the Life Cycle | 613.2 SHE-N Nutrition Through the Life Cycle | 613.2 SHU-B BIOLOGY ''FOR A CHANGING WORLD (3E) (PB) | 613.2 SHU-B BIOLOGY ''FOR A CHANGING WORLD (3E) (PB) | 613.2 SIL-C CHEMISTRY ''THE MOLECULAR NATURE OF MATTER AND CHANGE (8E) (PB) |
Faculty, Students and Staff
There are no comments on this title.