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ORGANIC CHEMISTRY ''A SHORT COURSE (13E) (HB) Book

By: HARTMaterial type: Text

Text 2020ISBN: 9781111425562Subject(s): Nutrition and Halth SciencesFood and NutritionFood Science TechnologyDDC classification: 613.2 HAR-O |

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Holdings
Item type	Current library	Call number	Copy number	Status	Barcode
Books	GIFT University, Library GIFT University, Library	613.2 HAR-O (Browse shelf(Opens below))	t1	Available	25790
Books	GIFT University, Library GIFT University, Library	613.2 HAR-O (Browse shelf(Opens below))	t2	Available	25791
Books	GIFT University, Library GIFT University, Library	613.2 HAR-O (Browse shelf(Opens below))	t3	Available	25792

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Previous	613.2 GRO-A ADVANCED NUTRITION AND HUMAN METABOLISM (6E) (HB)	613.2 HAL-A AN INVITATION TO HEALTH ''THE POWER OF NOW (PB)	613.2 HAR-O ORGANIC CHEMISTRY ''A SHORT COURSE (13E) (HB)	613.2 HAR-O ORGANIC CHEMISTRY ''A SHORT COURSE (13E) (HB)	613.2 HAR-O ORGANIC CHEMISTRY ''A SHORT COURSE (13E) (HB)	613.2 HAR-T THE FEEL GOOD DIET	613.2 HAT-V Vitamin and Mineral Safety (3E)	Next

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