ORGANIC CHEMISTRY ''A SHORT COURSE (13E) (HB) Book
Material type: Text 2020ISBN: 9781111425562Subject(s): Nutrition and Halth SciencesFood and NutritionFood Science TechnologyDDC classification: 613.2 HAR-O |Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
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Books |
GIFT University, Library
GIFT University, Library |
613.2 HAR-O (Browse shelf(Opens below)) | t1 | Available | 25790 | |
Books |
GIFT University, Library
GIFT University, Library |
613.2 HAR-O (Browse shelf(Opens below)) | t2 | Available | 25791 | |
Books |
GIFT University, Library
GIFT University, Library |
613.2 HAR-O (Browse shelf(Opens below)) | t3 | Available | 25792 |
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613.2 HAL-A AN INVITATION TO HEALTH ''THE POWER OF NOW (PB) | 613.2 HAR-O ORGANIC CHEMISTRY ''A SHORT COURSE (13E) (HB) | 613.2 HAR-O ORGANIC CHEMISTRY ''A SHORT COURSE (13E) (HB) | 613.2 HAR-O ORGANIC CHEMISTRY ''A SHORT COURSE (13E) (HB) | 613.2 HAR-T THE FEEL GOOD DIET | 613.2 HAT-V Vitamin and Mineral Safety (3E) | 613.2 HAT-V Vitamin and Mineral Safety (3E) |
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